Tempranillo is the most famous wine variety in Spain. This vibrant and aromatic grape is used in the iconic Rioja and Ribera Del Duero wines. The name is derived from the Spanish word ‘Temprano’, referring to the fact that this grape ripens earlier than other traditional varieties of Spain. We added a touch of our fruitier Petite Sirah to enhance the complexity of this wine. It is commonly said, ‘If it grows together, it goes together’, making this wine a perfect pairing with the flavors of Spain, such as tapas, patatas bravas, paella, and Manchego cheese.
Blend: 90% Tempranillo, 10% Petite Sirah
Grower/Vineyard: Clarksburg, CA
Winemaker’s Tasting Notes
Color: medium ruby
Aroma: vanilla, cedar, cherry, flowers, tobacco, herbs, earthy
Palate: raisins, dried figs, dills, and herbs
Body: medium
Finish: complex, smooth, elegant
Foods: paella, burritos, tapas, grilled pork chops, Spanish potatoes, Iberico ham
Cheeses: Manchego, Pecorino, Roncal
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